Type: Knives;Certification: CIQ,EEC,CE / EU,SGS;Knife Type: Boning Knives;Model Number: DS-103;Feature: Eco-Friendly;Material: Stainless Steel;Name: Kitchen Chef Boning Knife;Blade Material: 4Cr13 Stainless Steel;Handle Materlial: Plywood;Blade Size: 150x30 mm;Knife Length: 265 mm;Blade Thickness: 2.0 mm;Application: Eviscerate meat and bone,slice meat/fish ect.;Advantage: Sharp,antirust,durable,high hardness;Packing: In Leather Box;Weight: 0.15 KG;

Product details

Name:Professional Kitchen Boning Knife

Blade Material:4Cr13 Stainless Steel

Handle Material:Plywood

Knife Length:300 mm

Blade Size:175x45 mm

Blade Thickness:About 2.0 mm

Application:Eviscerate bone/meat,Slice meat/fish/vegetable/fruit ect.

Weight:0.21 KG

Packing:In Leather Box