Type: Knives;Certification: CIQ,EEC,CE / EU,SGS;Knife Type: Boning Knives;Model Number: DS-103;Feature: Eco-Friendly;Material: Stainless Steel;Name: Kitchen Chef Boning Knife;Blade Material: 4Cr13 Stainless Steel;Handle Materlial: Plywood;Blade Size: 150x30 mm;Knife Length: 265 mm;Blade Thickness: 2.0 mm;Application: Eviscerate meat and bone,slice meat/fish ect.;Advantage: Sharp,antirust,durable,high hardness;Packing: In Leather Box;Weight: 0.15 KG;
Product details
Name:Professional Kitchen Boning Knife
Blade Material:4Cr13 Stainless Steel
Handle Material:Plywood
Knife Length:300 mm
Blade Size:175x45 mm
Blade Thickness:About 2.0 mm
Application:Eviscerate bone/meat,Slice meat/fish/vegetable/fruit ect.
Weight:0.21 KG
Packing:In Leather Box
